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porc
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jambonneau sauce moutarde- or a great recipe with ham hocks from lauremoyle 664 days old
A couple of years ago, my husband and I went for a meal out one January evening in Le Bois d'Oingt, where my parents live. Because it was the first week ...
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Bonne Annee with a Petit Salé! from lauremoyle 680 days old
[ ... ] of porc) to make one my favourite winter dish: Petit salé. We used to eat that a lot in winter, especially when there was a lot of us round the ...
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