cheese
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My favourite summer salads... from lauremoyle 521 days old
[ ... ] Hamouli cheese, grilled peppers, coz lettuce and grilled chicken (poached from my husband!)3. Potatoes and mint salad: peeled and cubes potatoes ...
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A month later....back for good with some savoury cakes ideas from lauremoyle 526 days old
[ ... ] kings(ham, cheese, ) Pic nics maestro A perfect nibble with a glass of wine Office lunch with a difference Little 5pm snack and more Here are my ...
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Verveine infusion, vacherin, crumbs and truffles from lauremoyle 611 days old
[ ... ] soft cow cheese made only for a few winter months, a slice of Saint Agur (a gorgeous, creamy blue cheese), a bit of camembert, onion marmelade and ...
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crepes time! from lauremoyle 651 days old
[ ... ] and goats cheese and so on. If you want to do it like in Brittany, get your hands on some Cidre Brut (some supermarkets sell it) and pour ...
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A great recipe from Savoie using reblochon cheese from lauremoyle 746 days old
[ ... ] great cheese called reblochon. Reblochon is made in Savoie from cow's milk and got a creamy texture and fairly strong smell I give you that! ...
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Food specialities from Lyon: Yummy salad with poached egg and bacon and more... from lauremoyle 768 days old
Coming from not far from Lyon "the (French) capital of food" as it is known, I could do a whole blog just on dishes and restaurants to visit there! Here's ...
